Food Review – Cinco de Mayo Weekend 2018

Greetings and Salutations,

This blog is all about my dining experiences, from the previous weekend.

So what I did was, I threw my diet and exercise completely out the window, and ate like a champion.  I had a little bit of everything, so it is going to be a little difficult to crave anything these next few days.

So I am going to describe what is going on in each picture, and I will critique each picture and its food.

So what you see in the first picture is from Domino’s.  I stretched this out into three meals.  There’s a large buffalo chicken pizza, a medium pizza with double cheese, salami and Italian sausage.  Then as a side item, we have a 16 piece of parmesan bread bites.  The food tasted the absolute best when fresh, but warmed up, not that much.  It is highly recommended to eat Domino’s as much as you can, the day you get it delivered/carried out.  6.5/10

The second picture is a peanut butter cup shake I got from a gas station chain, very popular in the Midwest, called Kwik Trip.  Good shake, but the best shake I’ve ever had, triumphs this easily.  6/10

The third picture are from an authentic Mexican restaurant called La Taqueria, and it just opened on Wausau’s West Side.  So the item to get is the street taco.  I’ve tried their burrito and quesadilla, and I was not as impressed as the street taco.  So I ordered two street tacos, chicken and chorizo, and I washed it down with a strawberry margarita on the rocks.  Everything went down smooth, and the flavor was an unforgettable experience.  9/10

The fourth picture is a continuation of the Cinco de Mayo celebration, and I wanted to keep my buzz going.

The fifth and sixth pictures are from Culver’s, mostly out of the midwest, famous for their butter burgers, custard and reputation of always preparing their food fresh on the spot.  I tried their pretzel haus pub burger, and cheese curds were recommended to pair with the pub burger, and I washed it down with a diet Culver’s homemade root beer.  I also took advantage of their custard, with a one-scoop vanilla dish.  The burger reminded me of something I would get in a German restaurant.  It had that tangy mustard mixed with the cheeses, patty and pretzel buns.  It definitely, but I prefer their colby jack pub burger version – it’s more safe and more me.  As usual, a fresh dining experience at Culver’s.  7.5/10

The last and seventh picture is just a pile of sharp cheddar and mozzarella cheese, with Hormel pepperoni, and they are microwaved on top of a 1.5 oz serving of nacho cheese Doritos.  I did not feel like buying another meal Sunday night, so I did this.  Lazy, kind of boring, but a great way to end the see-food weekend diet.  7/10

Stay tuned for another dining experience from me.  Thank you for reading.

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